Casablanca – Eid Al Fitr is expected to occur on March 20 in Malaysia, marking the end of Ramadan and the start of the Islamic month of Shawwal.
Locally, this celebration is known as Hari Raya Aidilfitri or Hari Raya Puasa, and it is the first day when Muslims break their month-long fast. It is a time of joy, reflection, and visiting family and friends.
The date of Eid Al-Fitr is determined by the Hijri calendar, which relies on the moon’s position. This year, astronomers expect Eid to fall on March 20 or 21.
While most predictions point to the 20th, the official date will be confirmed on March 19, depending on whether the new moon is sighted.
Malaysia is a diverse country with multiple ethnicities, although Muslims form the majority. During Eid, communities coexist in harmony, sharing the festive spirit across the nation.
Traditional attires are a key part of the festivities. People wear their favorite outfits, with men typically wearing “Baju Melayu” and women dressing in “Baju Kurung.”
The morning of Eid begins with a special prayer at the mosque. After prayers, it is customary in Malaysia to visit the graves of deceased loved ones, offering prayers and remembering those who have passed.
Then comes the most anticipated part of the day – the breakfast. Families gather to enjoy local dishes that are unique to the occasion.
Popular foods include Lemang (glutinous rice cooked in bamboo), Ketupat (rice cakes), Rendang (slow-cooked meat in rich spices), and Kuah Kacang (peanut sauce often served with rice cakes).
Hari Raya Aidilfitri is also a time for forgiveness. Malaysians traditionally seek forgiveness from family, friends, and neighbors, often saying: “Selamat Hari Raya – Maaf Zahir Batin,” which translates to, “Happy Eid Al-Fitr, forgive me for my physical and emotional shortcomings.”
The celebrations continue for several days, with families visiting relatives, and enjoying a festive atmosphere filled with joy, gratitude, and generosity.