Rabat– Oman is set to welcome Ramadan on Thursday, February 19, 2026, according to the calculations of the International Astronomy Center.
Experts confirmed that sighting the Ramadan crescent on Tuesday, February 17, will be impossible across all Arab and Islamic regions. Therefore, Wednesday, February 18, will mark the completion of the month of Sha’ban, making Thursday the first day of the holy month.
On the first day of fasting, Omani Muslims are expected to fast for a total of 12 hours and 45 minutes.
The arrival of Ramadan is met with joy and celebration across the country. In the final night of Sha’ban, many Omanis eagerly climb to elevated spots to catch a glimpse of the crescent moon, a practice that carries cultural prestige. Those who spot the moon first often gain recognition and honor among their communities.
Ramadan traditions in Oman reflect broader Gulf customs, particularly in food. Popular dishes during the month include shorba (soup), harees, and thareed, among other regional specialties.
Omani sweets are particularly celebrated, with a rich variety enjoyed throughout the year. Signature treats include the luxurious “Sultania,” traditionally reserved for tribal leaders and wealthy merchants, followed by sweets such as “Barka,” “Nizwa,” and “Sohar.”
These confections come in various colors — black, yellow, red — and often feature almonds, pistachios, and spices like saffron, cardamom, and ghee. Recently, dates have been incorporated into these sweets, creating new flavors while preserving traditional recipes.
Gathering is a central tradition for Omanis during Ramadan, with people coming together multiple times a day. In addition to meeting for the obligatory prayers, Omanis hold study and Quran-reading circles after Fajr and Asr prayers throughout the month.
Families also gather for iftar at home, while neighbors often share meals in local mosques. After Taraweeh prayers, communities meet again to enjoy coffee together.
Omanis prepare to greet the holy month with both devotion and festive culinary traditions, maintaining a centuries-old celebration of faith, family, and community.
